Herbariuma Backpackers project
All plants

Shrubby sea-blite

Suaeda vera

Family · Amaranthaceae · Irritating

Edible
Shrubby sea-blite (Suaeda vera)Shrubby sea-blite (Suaeda vera)
Christian Ferrer, CC BY-SA 3.0 · Christian Ferrer, CC BY-SA 4.0

The fleshy bluish shrub of salt marshes and salt-washed rocks, with sausage-shaped leaves that store fresh water where everything else is salt.

Where it grows

Dunes and sand · Walls and rocks

Also known as

sea blite, shrubby seablite

In flower

How to tell it

A shrub half a metre to a metre and a half, much branched with a woody base. Alternate, cylindrical, fleshy leaves one to two centimetres, blue-green and covered in a waxy film that makes them look dusted. Minute green petalless flowers at the axils. It grows in salt marsh, salt-washed cliff and back-dune.

What it is confused with

Sea orache

Atriplex halimus

Harmless confusion

Both are bluish salt-marsh shrubs. Sea orache has broad flat diamond leaves covered in silvery scales; sea-blite has cylindrical sausage leaves. Both were eaten.

Open sheet

What it is for

The fleshy leaves were eaten raw and cooked around the Mediterranean, salty and crisp, and the burnt plant gave the soda of old glassworks. It accumulates salt and whatever else is in the soil, so it is not gathered in marshes near farming or roads.

Traditionally used as food. This is not permission to eat it.

Sources