Herbariuma Backpackers project
All plants

Alfalfa

Medicago sativa

Family · Fabaceae · Harmless

Edible
Alfalfa (Medicago sativa)Alfalfa (Medicago sativa)
Amédée Masclef, Public domain · Juan Carlos Fonseca Mata, CC BY-SA 4.0

The most cultivated forage crop in the world, sown for thousands of years and gone feral on any verge. It is known by its corkscrew-coiled pod, which no other native legume matches.

Where it grows

Fields and pasture · Roadsides and waste ground · Town and roadside

Also known as

lucerne, purple medick

In flower

How to tell it

Three elongated leaflets toothed only at the tip, the middle one on a longer stalk. Purple-blue flowers in short tight clusters. The pod coils in two or three complete turns, like a spring, and that is the definitive sign.

What it is confused with

Red clover

Trifolium pratense

Harmless confusion

Both have three leaflets and purple flowers. Clover makes a dense round head and hides its pod; alfalfa makes loose clusters and its pod coils in a clearly visible spiral.

Open sheet

What it is for

First-rate fodder and a nitrogen-fixing green manure. The sprouted seeds are eaten in salad, a modern use. The raw adult plant is not human food: it is tough and contains saponins.

Traditionally used as food. This is not permission to eat it.

Sources